Event Offerings

Now Booking Summer 2024 and Beyond •

Now Booking Summer 2024 and Beyond •

The Old Firehouse offers a beautifully-renovated venue walking distance to local lodging and amenities in the spirited downtown of Ridgway, Colorado.

Whether we host your ceremony, dinner, or just the after-party, The Old Firehouse is primed to accommodate a fully catered, once-in-a-lifetime occasion. We work with each couple to craft a tailored experience, including a menu that incorporates only the freshest dishes based on season and individual preferences.

A Space for You

Each occasion at The Old Firehouse is truly one of a kind. Please CONTACT US so we can get to work building out the event of your dreams!

Space Details

  • Indoor/Outdoor Flex Space

    Chef-driven local seasonal fare and small bites: Full or partial buyouts available.

  • Relaxed Outdoor Space

    Chef-driven casual fare: Space rental, Full or partial buyouts available.

Service Options

  • SAMPLE MENUS BELOW

    TIER ONE: FAMILY

    Pre-Set Salad
    Roof-Top Lettuces
    soft herbs, black radish, aged Colorado sheep’s milk cheese, buttermilk dressing

    Entrée
    Rocky Mountain Rainbow Trout
    pine nut, pole beans, brown butter, caper, lemon

    Brick-Pressed Chicken
    foraged mushroom risotto, marsala jus.

    Wood-Grilled Elk Loin
    sunchoke & four corners potato hash, juniper choke cherry jus.

    Pre-set Dessert
    Apple Spiced Cake
    cinnamon cream cheese frosting, candied apple

    TIER TWO: CELEBRATION

    Pre-Set Salad
    Roof-Top Lettuces
    soft herbs, black radish, aged Colorado sheep’s milk cheese, buttermilk dressing

    Appetizer
    Choice of Three (Pasture, Ocean, Garden)

    Colorado Country Ham Cutlet
    wood-fired peaches, balsamic pickled mustard seeds, lavender honey

    Octopus Pan Roast
    olive oil-poached potato, capers, oven-dried tomatoes, house made chorizo

    Three Sisters Flatbread
    Olathe corn, squash, beans

    Entrée
    Choice of Four (Pasture, Ocean, Garden, Mill)

    Wood-Grilled Elk Loin
    sunchoke & four corners potato hash, juniper choke cherry jus.

    Rocky Mountain Rainbow Trout
    pine nut, pole beans, brown butter, caper, lemon

    OFH Veggie Burger
    mushroom patty, smoked gouda, fermented pickles, crispy leeks, brioche bun.

    Olathe Corn Agnolotti
    summer truffle, parmesan, sage butter

    Dessert
    Choice of Two
    Apple Spiced Cake
    cinnamon cream cheese frosting, candied apple

    Espresso Chocolate Mousse
    fire-roasted espresso, cocoa nibs, raspberry

    TIER THREE: FEAST & LUXURY FARE

    Family Style Pre-Set Two Salads
    Roof-Top Lettuces - soft herbs, black radish, aged Colorado sheep’s milk cheese, buttermilk dressing

    Sweet Beet Salad - rocket arugula, goat cheese, tarragon crumble

    Family Style Appetizers
    Choice of Three (Seasonal Menu Items For The Table)

    Crispy Chive Blossoms
    soft Garden herbs, ricotta cheese, Berthoud sunflower oil

    Smoked Bacon and Maple Flatbread
    ember-roasted onion, gorgonzola

    Octopus Pan Roast
    olive oil-poached potato, capers, oven-dried tomatoes, house made chorizo.

    Platters Of Meats, Fish, Garden Vegetables & House Made Pastas

    Rainbow Trout, Brick-Pressed Chicken, Bison Hanger Steak

    Options to upgrade proteins: Tomahawk Pork Chop, American Wagyu Rib-eye

    Options to upgrade truffles (In Season)

    Pre-set Chocolate Dessert
    Espresso Chocolate Mousse - fire-roasted espresso, cocoa nibs, raspberry

    OFH Pastry Parting Gift

  • TIER ONE

    Salad Bar

    Meats – Choice Of 2 Seasonal Offerings

    Vegetables – Choice Of 2 Seasonal Offerings

    Starches – Choice Of 2 Seasonal Offerings

    Dessert

    Pre-Selected Family Style

    TIER TWO

    Salad Bar

    Cold Appetizer Seafood & Meat

    Meats – Choice Of 2 Seasonal Offerings

    Vegetables – Choice Of 2 Seasonal Offerings

    Starches – Choice Of 2 Seasonal Offerings

    Dessert

    Family-Style Fruits

    Pre-Selected Family Style

    TIER THREE

    Salad Bar

    Cold Appetizer Seafood & Meat

    Old Fire House Antipasti Station

    Meats – Choice Of 3 Seasonal Offerings

    Vegetables – Choice Of 2 Seasonal Offerings

    Starches – Choice Of 2 Seasonal Offerings

    Action Station – Carving & Service of One Protein

    Dessert

    Family-Style Fruits

    Pre-Selected Family Style

    Petite Plated Dessert

    Buffet / Station Enhancements

    Passed Canape

    Charcuterie Boards

    Shellfish Stations

    Additional Action Stations (Carving, Shucking, Additional Bar)

    Live Cooking Stations (Grilling, Smoking, Advanced Assembly)

  • Craft Beer & Wine
    On Consumption or Open Bar or Ticketed Vales

    Cocktail Station
    Signature Items for Events (Mobile Bar)

    Full-Service Bartenders
    On Consumption or Open Bar or Ticketed Vales

    Sommelier Service
    Planned Wine Pairing

  • Fresh Floral Displays

    Music / Performance / DJ

    Upgraded Décor

    Garden Tour
    Living Enhancements to Dining Experience

    Culinary

    Bar

    Local Artist Gifts